Organic Coffee, Fair Trade Coffee Roasters - Wholesale Prices
FREE SHIPPING on wholesale coffee orders of 20 lbs or more, less than 20 pounds is just $10. Wholesale coffee orders in by 11 am EST are custom roasted and shipped same the business day! Coffee is packaged in 5 lb bulk bags and whole bean coffee unless noted. See wholesale order page for more details.Order by selecting the coffee growing region below: | ||||||
Latin Amer. Coffees |
African Coffees |
Indonesian Coffees |
Espresso & Blends |
Fair Trade Organic |
Estate Coffees |
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| Organic Espresso blend wholesale price $7.92 per pound Organic Espresso has similar characteristics to our traditional Espresso Blend but we use all Organic coffees. As usual we recommend our espresso have an extraction time between 20 and 25 seconds based on a long shot of 1.5 ounces. |
| Organic Mocha Java blend wholesale price $8.56 per pound Our Organic Mocha Java is similar characteristics to our traditional Mocha Java but we use all Organic coffees. |
| Organic Sea Breeze blend wholesale price $8.30 per pound The requests for organic blends is constantly growing. Having similar characteristics to our traditional Sea Breeze. Organic Sea Breeze is a blend of all organic Latin American coffees blended with dark roasted organic Indonesian coffees. |
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Brazil Fair Trade Organic Fazenda Poco Fundo coffee
wholesale price $7.30 per pound Poco Fundo co-op boasts 76 members, the "The Associacao
dos Pequenos Produtores de Poco Fundo," is in the state of
Minas Gerais. In 1991, 76 families united to form the
association, intent on increasing the productivity of their small
plots and sustaining the quality of family-oriented agriculture
in the region. Poço Fundo was Fair Trade certified by
Fairtrade Labeling Organizations International (FLO) in 1998. The
co-op began exporting to the United States in 2003. There is a
small annual production (around six containers) of their best
quality. Notes are quite clean and a fruitiness characteristic,
something noted in natural dry-process Brazilian
coffees. |
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Colombian La Rochela, Valle de Cauca Organic coffee
wholesale price $8.07 per pound The GRUPO LA ROCHELA S.A. C.I. is a family company with over
12 years of coffee production experience in the region of
Trujillo, Valle del Cauca, Colombia. The decision to reconvert
the coffee production from conventional to organic was taken in
1998, beginning with 20% of the total area. Starting in 1999,
after having learned from the initial 20% conversion, the
remainder of the production was converted to organic
coffee. Organic coffee from la Rochela is 100% Organic and has the following characteristics: Fully traceable, Medium Aroma, Medium Acidity, Medium to high body, Medium Sweetness, Medium consistency, Low Astringency |
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Costa Rican Organic Lomas al Rio coffee wholesale
price $9.13 per pound -ETA Feb-Cafetalera Lomas al Rio is located in the West Valley. This women's coffee is exceptional in flavor. The producers believe that "in the very best coffees, there is an expression of determination and good intention of all those who feed the process with their energies; when the people are happy the coffee tastes better." As part of the Alianza de Mujeres en Cafe de Costa Rica (Women in Coffee Alliance of Costa Rica), this farm has the opportunity to provide women in the coffee sector with the necessary tools to enhance their participation on the national and international levels. WCACR wants to provide women win coffee a voice and vote in political decisions regarding the commodity. The group promotes sustainable development in each community through environmentally friendly means, economically viable methods and socially acceptable activities. The WCACR provides all members with opportunities to learn and to improve their knowledge of coffee production and the coffee market. In order to survive in this ever-changing market, the Alliance continuously operates under the ideals of renovation and innovation for its projects. Cup Characteristics: sweet, rich body, bold fruit tones with subtle chocolate, sweet all the way through, juicy citrus and chocolate aftertaste. |
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East Timor Fair Trade Organic coffee wholesale price
$7.53 per pound Featuring both body and acidity as well as a floral and chocolaty flavor, this coffee can do it all.
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El
Salvador San Mauricio Fair Trade Organic coffee wholesale price
$7.53 per pound The San
Mauricio region located in the mountainous Eastern region of El
Salvador is dominated by agriculture. The elevation and
topography create perfect conditions for coffee cultivation which
is the principal production of the large landholders,
cooperatives and small producers. The area where the coffee is
grown is dedicated to chemical free cultivation, with crops such
as corn, beans, vegetables and citrus fruits appearing next to
the coffee plants. The coffee is grown under a rich canopy of
shade trees, making the farms sanctuary to many neotropical
migratory birds and other endangered local species. The coffee is produced by a cooperative of small farmers. This cooperative of farmers suffered greatly from the civil war in El Salvador. They had to pay war taxes, and their coffee processing facilities were burned in the guerrilla attack in November 1989, thus leaving them unable to collect and process coffee during that period. During postwar times many cooperative members were kidnapped and extorted to pay ransoms to criminals who were mostly ex-militants. Most of these small producers are of Mayan ancestry and they dedicate their productions in the memory of their ancestors by continuing to grow and harvest their coffee in harmony and religious respect for the environment. Times continue to be difficult for these farmers due to the low prices of coffee. They were able to pay off debt caused by the war when coffee prices were high in 1994 due to the Brazil freezes, but have been unable to invest in renovating their farms, causing lower coffee production since. Social and economic development has been almost impossible for them as low prices continue. They have now formed an association of small coffee producers in order to provide support to the cooperative to overcome the problems of coffee production, administrative development and to export fair trade coffee. The terrible earthquakes in El Salvador have created more devastation for these people. The San Mauricio region was hit hard with over 500 homes destroyed and a number of people killed. This tragedy combined with low coffee prices, provides this fair trade coffee an opportunity to help this community! The coffee is certified organic shade grown by the Organic Crop Improvement Association (OCIA) as well as being a fair trade coffee. It is of the Altura variety and is grown at 1200 meters. In the cup, the coffee is clean, medium body, slight acidity, and a mild fragrant aroma. |
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Ethiopian Harrar Fair Trade Organic coffee wholesale price
$8.12 per pound From the
birthplace of coffee this bird friendly bean is grown by
indigenous farmers in the southwestern rainforest of Ethiopia.
Fair Trade sales of this coffee have assisted Ethiopian
communities to increase food security through crop
diversification. This is an organically grown and Fair Trade
Certified coffee. |
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Ethiopian Yirgacheffe Organic coffee wholesale price $9.39
per pound The growers of this
coffee are members of the Oromia Coffee Farmers Co-op, a large
cooperative with over 22,000 farmers. Yirgacheffe is prized for
its intense brightness, citrusy floral notes, and delicate
chocolate sweetness. A nice robust african coffee with a sweet,
light-bodied cup. Includes hints of citrus, and a chocolate roast
taste with an aromatic finish. |
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Guatemalan San Juan Utapa Organic Fair Trade coffee
wholesale price $7.89 per pound San Juan Utapa is located in the
mountains of the department of Santa Rosa,south of the capital
city of Guatemala. This small farm was establishedby the Santos
family towards the end of the 19th century and has been
passeddown through the generations. Today, the last heiress
of the Santosfamily and her husband run and manage the farm. The
farm name comes frommany years ago when the department used to be
called De Utapa. Thus thename San Juan Utapa. SanJuan Utapa has grown organically for many years and was certified by OCIAin 1997. The coffee trees and overhead canopy of the natural environmentare very healthy and the farm is very well cared for. The coffeepickers at San Juan Utapa harvest only the red and ripe cherries to betaken to the small wet processing center located on the farm. The cherryis pulped, then fermented for 18-20 hours, depending on external temperatures,then washed and sun dried on cement patios. San Juan Utapa does its ownfinal milling and bagging by hand. Thecup quality of this organic Guatemalan coffee is very impressive with delicatequalities of mild aroma and acidity, medium body, and a smooth, clean anddistinct finish. |
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Mexican Santa Anita Organic coffee wholesale price $8.61 per
pound FincaSanta Anita has grown coffee for more than a hundred years. For the last30 years, they have only produced organic coffee. The altitude of the farmis between 800 meters and 1000 meters above sea level. The size of thefarm is 213 heactares and produces about 4,500 quintals. This finca belongsto Grupo Hoffmann, which also owns Finca Montagua, Las Chispas and La Granja. |
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Nicaraguan Matagalpa Fair Trade Organic coffee wholesale
price $8.42 per pound Located
in Matagalpa, a city in Northern Nicaragua, La Central
deCooperativas Cafetaleras del Norte (CECOCAFEN) is a coffee
cooperativemade up of 1,897 small-scale coffee farmers from nine
cooperatives.CECOCAFEN's mission is to produce high quality
coffee, provide excellentcustomer service, and raise the quality
of life of its members. Since its establishment in 1997, the
CECOCAFEN cooperative has taken great stridestoward fulfilling
its goals through a wide variety of social, environmental,and
productive programs. Fair Trade revenues have enabled the cooperative to implement a varietyof social and productive programs, including: o Credit Programs for Women. More than 225 women participate in CECOCAFEN's savings and loan program. Organized into 15independent groups, women use the funds to invest in activities thatprovide income diversification and food security. o Infrastructure Improvements. Fair Trade revenues helped CECOCAFEN finance a solar processing plant, SOLCAFE, which is the leading mill inthe area. The mill, which was constructed in 1999, has created 20permanent and 350 seasonal jobs for community members. o Sustainable Production. Fair Trade has enabled CECOCAFEN to carry out its commitment to environmental sustainability by preserving water,encouraging soil conservation, and promoting organic and shade coffeecultivation. o Education. Thus far, the cooperative has funded 134 scholarships for children of cooperative members to attend secondary school. The co-ophas also awarded 30 university scholarships and 19 technical schoolscholarships to cooperative members and their children. In this year's Cup of Excellence cupping competition, 21 out of the top 37 winners were member cooperatives of CECOCAFEN. At this year'sSCAA Cupping Pavilion, CECOCAFEN was ranked third out of all theNicaraguan cooperatives that participated in the event.. |
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Papua New Guinea Organic coffee -ETA Feb-
wholesale price $8.35 per pound From the Eastern Highlands Province, just south of the
Equator.Weather conditions extremely favorable for coffee
harvesting.Certified Organic Arabica of the Typica & Bourbon
varietals.Described as having a bright acidity, full body with
floral, fruity,complex & balanced flavor. |
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Peru La Florida Fair Trade Organic coffee wholesale price
$7.59 per pound This is a certified organic shade grown Peruvia coffee. From the northeast slopes of the Andes in Northern Peru it's grown at elevations from 1200 meters to about 2000 meters above sea level. Close to 95% of the coffee with the Andes Gold Mark is of the older variety of Arabica and Typica trees. This coffee creates a medium body with smooth and slightly sweet taste. |
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Rwanda Maraba Fair Trade coffee
wholesale price $7.42 per pound The benefits of fair trade are evident in the steep hills of
the Maraba district in rural Rwanda. In this traditional coffee
growing area 1500 people receive an income from their involvement
in the Abahuzamugambi Co-operative which started in 1999. These
include people involved in growing, washing, drying, pulping and
sorting, and packing the beans. At the core of the co-operative are 650 smallholder farmers, some of whom are widows and orphans of the 1994 genocide. An initiative by USAID and supported, among others by DFID, the project focuses on helping them develop a consistent crop, exchanging high volume and low quality for low volume high quality. The hero was the Bourbon coffee bean, from one of the world's oldest and finest varieties of Arabica tree. Seldom commercially grown today, the trees produce a lower yield compared to many modern varieties, but the taste, according to connoisseurs is "smooth with a sweet fruity nature and rich full body". This makes the beans eminently suitable for the gourmet coffee market.. |
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Sumatran Gayo Mountain Organic coffee wholesale price $8.78
per pound TheGayo Mountain factory strives to maintain a stable
economic and environmentalsituation in the region. This coffee is
organically grown meaning thereare no pesticides and herbicides
used in the production nor have they beenused for at least three
years. The Gayo Mountain factory has several mediumto long-term
projects planned to improve the reputation and consistencyof the
Gayo Mountain Coffee and its people:
· Guaranteethe peace and safety of the factory and its
employees during the currentpolitical
unrest The
Gayo Mountainfactory is committed to preserving environment and
the well being of thesurrounding
community. |
Organic coffee is grown promoting processes and materials that have a very low impact on the earth. Organic coffee production techniques help replenish and maintain soil fertility. Organic coffee is produced in a way to reduce the use of toxic pesticides and fertilizers. A select choice of certified organizations travel to farms and verify that the organic farmers use only approved methods and materials permitted in organic certification.
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